La Mère Poulard
- French kitchen
- Restaurant classification
For a unique, traditional French dinner, La Mère Poulard in Mont-Saint-Michel is the right place. This is a French restaurant as you expect. From the beautiful interior to the sophisticated menu, everyone who is in the area should pay a visit here! It is a restaurant that has been around since 1888 and has built a cast-iron reputation over the years. Even today this is a restaurant where you can enjoy all your senses to the fullest.
History of La Mère Poulard
As mentioned, this restaurant was founded in 1888. Annette and Victor Poulard had the dream of starting a restaurant where everyone was welcome. From tourists to pilgrims and everyone in between. With simple, tasty dishes that were affordable for everyone. The couple knew more than to make their dream come true. The restaurant quickly made a name for itself in this popular French region and many people found the restaurant. This inspired the founders to make their restaurant truly unique. That is why Annette in particular got to work creatively. She devised several dishes that you only find in the restaurant and that people return for. For example, she made a special omelette, which she prepared for her guests on the fireplace in the dining room. This sense of tradition can still be found in the restaurant today.
Optimal enjoyment at La Mère Poulard
If you want to eat at this classic restaurant located in the center of the region, we recommend that you book in advance. This eatery is immensely popular among locals and tourists and is therefore always full. It is definitely worth it. What you will be served here is magnificent, and the ambiance is one that you will not soon forget!